| Magic Cube Engineering | JointRead | Proaffix | Kxakhabar | Lecture and Notes | VehiclesWatch Nepal | Facebook | Instagram | Twitter

Nepali Dried Fruits Name in Korean

As a snack, toppings in the salad, or with Oatmeal, you can enjoy Dried fruits whatever way you want. Dried fruits are very rich in nutritional value that have health benefits. We mostly know these available dried fruit names in Nepali and English. Today, in this article let us discuss the Nepali dried fruits name in Korean.

Before We Begin

Dried fruit is the fruit that has had almost all of the water removed through sun drying or other dehydration methods. Dried fruits are in small size, but match the quantity of nutritional value obtained from fresh fruit. They are rich in fiber, vitamins, protein, calories, antioxidant properties, etc.

Regular consuming dried fruits prevent blood clots, reduces blood sugar levels, maintains weight, lowers heart disease risk, etc. They lack water thus, We can store or preserve them for a long period. So now, without delay, let us move on to the list below.

Find here the name of Nepali dried fruits in Japanese

Okhar

Okhar is round single-seeded stone fruit. It comes from the walnut tree. It is rich in polyunsaturated fats, antioxidants, protein, calories, and fiber. If you consume walnuts daily, it will improve brain health, heart health, support weight control, and also improve your digestive system. We call Okhar, 호두 hodu in Korean.

Chokda

Image Source: 데이트 과일 deiteu gwail

Another popular dried fruit is Chokda. It comes from the Date tree. Chokda has a sweet taste and is rich in Sugar. It is very rich in calories, anti-oxidant properties, and fiber.

Chokda maintains heart health, brain health, and blood sugar regulation. Along with that, they have antioxidant properties and ease digestive health. The 데이트 과일 deiteu gwail is the Korean name for Chokda.

Badam

Image Source: 아몬드 amondeu

The next dried fruit on our list is Badam. Badam tastes exactly like butter. They are rich in protein, fiber, calcium, vitamin E, riboflavin and niacin, and others. Daily consuming it, will prevent cardiovascular diseases and improve your brain health.

Badam also helps in weight management and improves skin health. The 아몬드 amondeu is the Korean name for Badam.

Kaju

Here is another popular dried fruit Kaju. It is obtained from Cashew’s tree. They are rich in essential fatty acids, Vitamin E, Vitamin K, and Vitamin K
Minerals, Antioxidants, Fibres, Proteins, and carbs, etc.

Kaju is one of the great immunity boosters. Along with that, it helps improve bone health, weight management, heart health, etc. We know Kaju as 캐슈넛 kaesyuneos in Korean.

Kismis

Image Source: 건포도 geonpodo

The next dried fruit on our list is Kismis. A Kismis is a dried grapefruit. It has a sweet taste, thus, It is mostly used in commercial bakeries and other cookings.

Kismis improves bone health and lowers the risk of heart disease. Moreover, they are also rich in calories, sugar, iron, potassium, antioxidants, copper, Vitamin B6, fiber, and Manganese. The Korean name for Kismis is 건포도 geonpodo.

Check here Nepali spices name in Japanese.

Pista

 Nepali dried fruits in Korean

When we talk about dried fruits, Pista can’t be ignored. We obtain it from the pistachio tree. They are usually green and slightly sweet. Pista is Loaded with nutrients. They are high in antioxidants and protein. It may aid in weight loss and lower cholesterol and blood pressure. 피스타치오 piseutachio is the Korean name for Pista.

Find here the Nepali spices name in Korean..

Moongphali/Badaam

 Nepali dried fruits in Korean

Here comes another dry fruit Moongphali/Badam. They are a good source of healthful fats, protein, and fiber. Peanut butter and peanut OIl are the most used products we get from them. The Korean name for Moongphali/Badaam is 땅콩 ttangkong.

Find here the name of Nepali spices in Arabic…

Makhana

 Nepali dried fruits in Korean
Image Source: Gorgun nut

The next dried fruit on our list is Makhana. It is a seed of the Euryale Ferox plant. It is tasteless and high in antioxidants, amino acids, etc.

Regularly consuming it, helps promote heart health, weight loss, stabilize blood sugar levels, and others. Gorgun nut is the Korean name for Makhana.

These are the Nepali dried fruits name in Korean.

Find here the English names for Nepali Spices…….

Thank you for reading. I hope after reading this article, you got to know the Nepali dried fruits name in Korean. If you find this article helpful, please like and share this article. Stay safe.

Spread the love
Copyright © 2019 JointRead. All rights reserved.
Made with love by Magic Cube Engineering.